Tuesday, February 5, 2013

Tasty Tuesday: Pepperoni Bread

This tasty treat was introduced to me years ago by my good friend, Larry.  I liked it so much that he decided to share with me how to make it which turned out to be insanely easy!! Let me share with you all: Pepperoni Bread! Warning: This is NOT a healthy snack! But it is delicious! I made it for Superbowl Sunday at a get together and it was a HUGE hit. Easy, fast, and tasty which means great as a party appetizer or dish!

What you'll need:
-Pillsbury pizza dough (the kind in the tube that you pop open!)
-two packages of pepperoni
-two bags of mozzarella cheese

1) Roll out the dough on a baking sheet. Place a layer of pepperonis down on the dough
2) Sprinkle on a layer of mozzarella cheese over the pepperonis
3) Put on another layer of pepperonis over that followed by ANOTHER layer of cheese (is there such thing as too much cheese? Didn't think so.)
4) Roll that baby up!! But seriously...this log could be cradled like a baby because it gets so heavy with all the pepperonis and cheese. Be gentle with it as you're rolling...you don't want to rip the dough!
mmmmmmm pizza log.
5) Put the log into the oven on a baking sheet at 425 degrees for 15 minutes. It should cook until its nice and golden brown on top! Cut strips of the log and serve!

It's greasy. It's cheesy. It's salty. It's DELICIOUS.
Again, this is not a low cal option for a party dish to share. If you want that, get some celery sticks and low fat ranch. This however is most DEFINITELY a crowd pleaser!

Let me know if you try this out at a future get together or partayyyyy and if it was tasty!

xxSJ




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